Chewy Chocolate Chip Cookies recipe :
Ingredients:
2 1/4 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup butter (melted or at room temperature)
1/2 cup brown sugar
1/4 cup white sugar
1 teaspoon vanilla extract
1 egg
2 cups chocolate chips
Instructions:
1. Preheat the oven to 350°F (175°C).
2. In a medium bowl, mix the flour, baking soda, and salt.
3. In a large bowl, cream the butter with the brown sugar and white sugar until smooth.
4. Add the egg and vanilla extract and mix well.
5. Gradually add the dry ingredients to the wet ingredients and combine until smooth.
6. Fold in the chocolate chips.
7. Using a spoon, drop small portions of dough onto a baking sheet lined with parchment paper.
8. Bake the cookies for 10-12 minutes or until golden brown.
9. Allow the cookies to cool slightly before serving.
Enjoy your chewy and delicious chocolate chip cookies!